These seafood scissors cut shells and fish with sharp stainless steel blades. The curved shape follows lobster tails, crab claws and shrimp for controlled cuts.
A cracker built between the handles handles tougher shells, so one tool covers cracking and snipping. Soft non-slip handles hold steady even with wet hands.
Features
Curved blades
Shape tracks shells for clean cuts on lobster, crab and shrimp.
Built-in cracker
Handle cracker breaks shells without a second tool.
Wet grip
Soft non-slip handles stay secure when hands are wet.
